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Assistant Food & Beverage Manager (AGM) - Eataly Houston (New Store Opening!)
Eataly North America
Houston, Vereinigte Staaten
Veröffentlichungsdatum: 03.09.2026
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
The Assistant F&B Manager oversees the complex day-to-day operations of a single restaurant or group of restaurants at an Eataly location. Reports to the F&B Manager of Restaurants.
Job Requirements
Annual Salary: $70,000 - $80,000
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
The Assistant F&B Manager oversees the complex day-to-day operations of a single restaurant or group of restaurants at an Eataly location. Reports to the F&B Manager of Restaurants.
Job Requirements
Annual Salary: $70,000 - $80,000
Responsibilities
Oversees the operations of the restaurant, working to maximize profitability while upholding the company’s mission, values, policies, quality and guest experience standards; Works the floor actively, applying a hands-on approach, unafraid to get hands dirty; Hires, assigns, trains, motivates, evaluates and terminates team members as necessary; Provides in-the-moment coaching and feedback to team members, actively facilitating their growth; Manages inventory levels and replenishes goods and operating materials; Collaborates interdepartmentally and with corporate to plan activities, special events, share information, etc.; Documents, investigates and resolves employee and guest incidents; Maintains a high level of hospitality towards guests as well as within the team; Performs other duties as required or assignedRequirements
Bachelor’s Degree or Associate Degree preferred; 2+ years of experience managing a large restaurant staff to accomplish sales and guest service goals; Demonstrated problem-solving, organizational, analytical and business management skills; Excellent communication, leadership and team-building skills; Advanced proficiency in Microsoft Office; Experience with Italian cuisine and wine highly preferred; Availability to work a flexible schedule often including evenings, weekends and holidays; Ability to lift up to 50 pounds; Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingBenefits
Medical, Dental, Vision Insurance; Paid Time Off; Paid Parental Leave; 401K with match or RRSP; Bonus program; Free family meal daily; Discounts at Eataly; Classes on products and Italian cuisine; Referral bonus program; and more!So bewerben Sie sich
Online bewerben: https://www.jobs.pl/de/oferta/100085414/aplikuj
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