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Assistant Manager(05116) - 4375 Lafayette St

Full-time On-site work

Publication date: 31/08/2026

Being a Domino's Assistant Manager is more than just a job - it's a career. We're all about fun, but we take your career ambitions very seriously. As someone that likes a challenge, you'll love sinking your teeth into life as a Domino's manager. Yes, you're responsible for the success of the store and its staff, but we still want you to enjoy achieving it. Chances are if you're having fun, everyone is.

Responsibilities

Responsible for everything that happens during your shift; All cost controls, inventory control, cash control and customer relations; Set the example and follow all policy and procedures 100% of the time and expect the same from the crew; Staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image and adherence to standards, great customer service, attendance and punctuality, transportation to/from work, store cleanliness, marketing, and profitability; Operate all equipment; Stock ingredients from delivery area to storage, work area, walk-in cooler; Prepare product; Receive and process telephone orders; Take inventory and complete associated paperwork; Clean equipment and facility approximately daily

Requirements

Set an example and follow all policy and procedures 100% of the time and expect the same from the crew; Responsible for all cost controls, inventory control, cash control and customer relations; Responsible for staffing, paperwork, food management, working to a schedule, perfect image and adherence to standards, great customer service, attendance and punctuality, transportation to/from work, store cleanliness, marketing, and profitability; Ability to comprehend and give correct written instructions; Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person; Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator); Must be able to make correct monetary change; Verbal, writing, and telephone skills to take and process orders; Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed; Ability to enter orders using a computer keyboard or touch screen; Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions; Physical requirements including standing, walking, lifting ingredients and supplies weighing up to 50 pounds, carrying items, pushing or pulling trays on dollies, climbing stairs or ladders, stooping/bending, crouching/squatting, reaching, and continuous hand tasks.

Benefits

Opportunity to progress from assistant manager to general manager to franchisee
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