Hospitality Assistant

Searcys are looking for Hospitality Assistant to join the team at the Pump Room in Bath .

As a Hospitality Assistant, you will be responsible for providing service excellence to our guests and clients on our events.

The Georgian Pump Room has been the social heart of Bath for more than two centuries, and boasts amongst its previous patrons Jane Austen and Charles Dickens.

As a Hospitality Assistant you will receive the following industry leading benefits:

- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Up to 34 days annual leave (dependant on job role)
- Access to everyday discounts and communication portal
- Employee assistance programme
- Enrolment into Searcys Champagne School
- Meals provided on shift when working within one of our venue
- Annual celebration event
- Cycle to work scheme
- Your birthday off to celebrate in style
- A day off to volunteer / give back to the charity of your choice

The Hospitality assistant will be supporting and monitoring and serving all food and drinks to customers/clients/guest and clearing throughout the event.

Job Type: 0h hours Contract

7 days operation

Salary: £12.21 per hour plus Tronc.

Responsibilities

Clean and polish all cutlery and glasses/crockery for the next event; Prepare all hospitality food and beverage requests offered to customers/clients/guest in designated meeting spaces in a presentable manner.; To be able to work without supervision and take initiative over duties and tasks without being directed.; To serve our guests with a genuine and positive demeanour. All service should be efficient and of the highest quality.; To work on licensed bars serving alcoholic beverages; To be able to use coffee machines; Assist with deliveries as required; Preparation of all hospitality requirements ensuring all items are available and if not reporting this to your line manager; Ensuring that any linen hired, and equipment hired for an event is counted and packed away for collection after the event.

Requirements

Excellent product knowledge (food/beverage); Excellent communication skills; Takes the initiative; Excellent time management; Supportive / Team player; Strong presentation skills; Excellent customer care skills