Line Cook - Broil/Grill

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. Our legendary steaks are our most popular menu item, and our Broil Cook position is an important one. Our Roadies are the heart and soul of our company.

Responsibilities

Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines; Understanding equipment and prep sheets; Exhibiting teamwork

Requirements

High volume restaurant experience; Understand cooking steak temperatures

Benefits

Flexible work schedules; Discounts in restaurants; Friendly competitions; Recognition; Formal training; Career growth opportunities; Weekly pay; Medical plans; Dental and Vision Insurance; Tuition Reimbursement up to $5,250 annually; Paid vacation time; Short-Term Disability; Life, Accident, and Critical Illness insurance; Identity Theft Protection; Employee Assistance Program; Business Travel Insurance; Annual holiday bonus