Pizza Maker / Cashier

Location: Page

Job Description

- Answering Phones
- Preparation of Products
- Customer Service
- Store Cleaning & Sanitation
- Packing up orders for Customers & drivers

Qualifications

- To perform this job successfully, an individual must be able to perform each essential function satisfactorily. The requirements listed below are presentative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Be no less than Sixteen (16) years of age.
- Ability to pass applicable Company background checks.
- Excellent written and verbal communication skills as needed in interactions with management, and customers, take and process orders.
- Superb ability to multi-task
- Ability to function in a dynamic, fasted paced environment.
- Ability to adjust to changing priorities.
- Ability to enter orders using a computer keyboard or touch screen.
- Ability to take orders over the counter or phone.
- Ability to work independently and as part of a team.
- Ability to add, subtract, multiply and divide accurately and quickly (may use calculator). Must be able to make correct monetary change.

Responsibilities

Answering Phones; Preparation of Products; Customer Service; Store Cleaning & Sanitation; Packing up orders for Customers & drivers

Requirements

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. The requirements listed below are presentative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.; Be no less than Eighteen (18) years of age.; Ability to pass applicable Company background checks.; Excellent written and verbal communication skills as needed in interactions with management, and customers, take and process orders.; Superb ability to multi-task; Ability to function in a dynamic, fasted paced environment.; Ability to adjust to changing priorities.; Ability to enter orders using a computer keyboard or touch screen.; Ability to take orders over the counter or phone.; Ability to work independently and as part of a team.; Must be available to work Mondays and Tuesdays after 4:00 PM.