Pool & Beach Food Runner - Seasonal

Located on the sun-drenched Kohala Coast, on sacred land marked by royal fishponds, natural lava plains, lush tropical gardens, and alluring beaches, Mauna Lani – meaning “mountain reaching heaven” – is an inspiring spiritual haven, defining a new era of experiential luxury on the Island of Hawaii. A resort for the generations, with contemporary guest rooms, suites, and private residences, CanoeHouse oceanfront dining, three distinct pools, a signature spa and wellness haven, and Kainalu Ocean Sports program, set the tone for transformational experiences and enriching cultural immersion.

For more information: auberge.com/mauna-lani

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This is a temporary position from December 23, 2026 through January 6, 2027 during the festive season.

The base salary for this position is $24.05 hourly.

As a Pool & Beach Food Runner, you’ll play a key role in delivering an exceptional dining experience. In this fast-paced restaurant environment, you will ensure dishes are presented beautifully and delivered efficiently while supporting seamless service for our guests. We’re looking for a team-oriented individual who thrives in a high-energy setting and is passionate about hospitality.

Requirements

Ability to read, write, speak and understand the English language sufficient to communicate with fellow associates and guests.; Must maintain hotel service standards, follow house rules.; Ability to follow instructions and direction.; Perform routine tasks under little or no direct supervision.; Must be self-motivated and results oriented.; Ability to project self in a professional manner.; TB Clearance and Food Handler Certificate required.