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R&D Technical Documentation Specialist I

Hybride Arbeit

Veröffentlichungsdatum: 31.08.2026

Enters data accurately and consistently in external-facing R&D documents, including formulas, specifications, and process instructions in PLM (Product Lifecycle Management) and ENF (Electronic Notebook & Formulator) systems. Completes tasks on-time to meet R&D project timelines. Baseline understanding/experience in food industry, awareness of Hood products, ingredients, plants, internal processes, and relevant software systems. Adheres to data management standards.

Responsibilities

Enters data accurately and consistently in external-facing R&D documents, including formulas, specifications, and process instructions in PLM (Product Lifecycle Management) and ENF (Electronic Notebook & Formulator) systems; Completes tasks on-time to meet R&D project timelines; Reviews and accurately enters / updates formulas, ingredient and product specifications, process instructions in PLM system with information provided by Scientists/Engineers, Right the First Time; With supervision, communicate with internal approvers and suppliers to complete Ingredient Spec and Formula approvals; Completes assigned tasks to create/obsolete items for PLM; Completes assigned tasks in ENF; Adhere to R&D Standard Operating Procedures and checklists; Travel required as needed for business; communicate with supervisor when not manageable

Requirements

0-3 years of Data Management/Documentation experience; Masters/Bachelors of Science/Engineering degree in Food Science or related field of study; Basic technical knowledge of science, engineering, and/or quality assurance, preferably in food industry; Baseline knowledge of PLM, ENF, and/or data management systems; demonstrated ability to learn new softwares; Excellent computer skills and interest in information technology; Math and science fluency; Ability to complete assignments to meet project deadlines; attention to detail; Foundational interpersonal communication and collaboration skills; Baseline knowledge of food industry, awareness of Hood products, formulas, processes, ingredients, plants, and internal processes; Curious and shows ability and desire to learn; Is personally committed to and actively works towards continual self-improvement; Leads-by-example while working on projects; Works well with other team members; collaborates well with team members and members outside the department; Skills to handle risk and uncertainty as well as problem-solving and interpersonal skills; Strong self-accountability to meet deadlines and drive results; is accountable for own work; meets timelines and expectations

Nice to have

Experience in food industry highly beneficial; Computer Science and/or Coding Knowledge highly beneficial; Certifications highly beneficial

Benefits

health; dental; vision; wellness programs; employee discounts; retirement plans; tuition reimbursement; ongoing development; advancement opportunities
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