Restaurant Shift Lead

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Texas Roadhouse is looking for a Restaurant Shift Lead who has strong communication and leadership skills to assist the management team.

Responsibilities

Helping to maintain projected costs and labor during scheduled shifts; Hands on supervision of the restaurant, including occasional temporary non-scheduled assistance with serving, hosting, cooking, and other duties; Hosting promotions (incentives) and Alley Rallies; Helping make sure staff is following established recipes and procedures; Helping enforce applicable liquor laws and Responsible Alcohol Service guidelines; Helping to control the guest flow and monitoring ticket times; In conjunction with all management, enforcing compliance with all employment policies in areas of responsibility; Coaching employees to maintain consistency in food and service to increase sales; 100% table visits (if applicable); Understanding, managing, and practicing safe food handling procedures; Maintaining culture and core values: passion, partnership, integrity, and fun with purpose; Working during peak business hours to set the pace in Front or Back of House; Creating a fun, safe environment by following core values and operational goals, and implementing contests, theme nights, and creating incentives for the staff

Requirements

Strong communication skills; Strong leadership skills; Ability to assist the management team; Understanding, managing, and practicing safe food handling procedures

Benefits

Flexible work schedules; Discounts in restaurants; Friendly competitions; Recognition; Formal training; Career growth opportunities; Weekly pay; Choice of medical plans; Dental and Vision Insurance; Tuition Reimbursement up to $5,250 annually; Paid vacation time; Short-Term Disability; Life, Accident, and Critical Illness insurance; Identity Theft Protection; Employee Assistance Program; Business Travel Insurance; Annual holiday bonus