Snack Bar Attendant

Position Summary: The purpose of this role is the set-up, preparation, organization and service of food and beverage items. The Snack Bar Attendant will also monitor inventory levels by ordering supplies, stocking merchandise, and taking inventory of products.

Responsibilities

Set-up and organize the snack bar at the Academic Grind for daily operation; Greet customers, take orders, prepare and serve food and beverages to students, faculty and staff; Operate cash register and receive payments; Ensure proper food handling procedures including stocking, storing, rotating and checking temperature of products; Clean and sanitize workstation and equipment; Order and receive inventory and supplies as needed; Perform all opening and closing duties based on operational checklists; Perform other duties as necessary

Requirements

High School diploma or equivalent; Basic knowledge of computers and tablets; Effective oral and written communication skills; Skills in decision making; Skills in organizing and prioritizing work and tasks; Ability to provide attention to detail; Ability to work with others; Ability to multitask

Benefits

Employee Assistance Program