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Supervisor

Baxter Storey Dublin, Irland
Vollzeit Arbeit vor Ort

Veröffentlichungsdatum: 31.08.2026

Salary: €16.00 per hour

Full Time, 40 hours per week

Benefits

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a passionate Supervisor keen to make a name for yourself within the food service industry, we would love to hear from you!

WHAT WILL KEEP YOU BUSY

- Supervising the day-to-day operations of a busy catering environment focusing on team members roles
- Support daily operations
- Monitoring the training needs of the team and supporting where needed
- Hold team meetings on a regular basis to communicate targets, standards required and company and client information
- Work with the Location Manager's budgets; achieve and maintain Health & Safety and Food Standards in accordance with the budget and standards of BaxterStorey
- Develop and evolve all client’s services at the location, ensuring regular adjustments and improvements are both recommended and implemented
- Complete weekly stock takes
- Take and manage event bookings where required
- Assist with opening and closing procedures. Ensure that all units are prepared for daily operations and securely closed at the end of the day.
- Handle cash and banking.

Requirements

You thrive on getting the best out of people and maximising commercial opportunities; You draw satisfaction from managing, training and supporting a team; You provide a professional catering service, ensuring that company standards are maintained and that Client expectations are met; Have experience in a Supervisor role ideally in contract catering or hospitality; Good understanding of report writing and financial management.; Possess excellent supervisory and communication skills; Good delegation and influencing skills; Able to demonstrate your analytical approach to problem-solving; Have the ability to display a real passion for food and customer service; Must have good written and spoken English

Benefits

20 Days Holiday Plus Bank Holidays; Plus, your birthday off; 3 volunteering days; 3 days grandparent leave; 24 week’s enhanced maternity leave; Secondary career leave; Wedding/commitment day leave; Free meals on shift; Bespoke training and development opportunities; Apprenticeships opportunities for all experience levels; Pension and life insurance; Discounts available on our Perxbox app, high street shops, holidays & cinema; Wellbeing hub; Access to employee assistance programme; Cycle to work scheme
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