Asian Cuisine Line Cook

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry.

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Cook dishes of Asian cuisine related to Oriental Foods in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.

Receive and prepare various Asian/Chinese cuisine based food orders according to memorized standard recipes.

Coordinate orders for pick-up.

Maintain cleanliness of work station and storage areas at all times.

Control waste by monitoring proper rotation, storage, and quantity control.

Maintain inventory of station and order stock to maintain pars.

Consistently apply established safety and sanitation procedures.

Schedule

Fri-Sat 7pm to 3am

Sun, Mon, Thur- 4pm to 12am

Requirements

Must be at least 18 years old; Must have experience in Asian/Oriental Cuisine.; Must have experience in wok or dim sum, grill and sauté'.; Must be able to stand/walk the duration of shift, lift, carry, and maneuver up to 75 pounds.; Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.; Must be able to obtain/maintain any necessary licenses and/or certifications.