Assistant Manager

Being in charge comes with great responsibility. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You are the leader – so set the example! You must follow ALL policies and procedures 100% of the time and expect the same from your crew. Additionally, you have the opportunity to lead a team toward a common, outstanding goal: sell more pizzas, have more fun! In doing so, you will be responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability.

Responsibilities

Responsible for everything that happens during your shift, including all cost controls, inventory control, cash control and customer relations; Follow all policies and procedures 100% of the time and expect the same from your crew; Lead a team toward a common goal: sell more pizzas, have more fun; Responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability

Requirements

Must be 18 years of age and have a valid driver's license; Must pass a Criminal Background Check; Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner; Enthusiastic customer greeting and positive personality - taking orders and fielding customer concerns with a smile; Operate, clean, and maintain all store facility and equipment; Prepare product to Domino's specifications and guidelines; Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork; Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery; Must possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product; Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator); Must be able to make correct monetary change; Comfortability utilizing a computer keyboard, touch screen, and foot-paddle; Daily tasks are performed from a standing position, so you will be on your feet for majority of your shift; Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas and the height of work surfaces is between 36" and 4"; Bulk product deliveries are made two to three times per week and require unloading by team members, and product ingredients and supplies may weigh up to 50 pounds and require lifting and/or stacking; May be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks; Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes

Nice to have

Preferred to have access to an insured vehicle which can be used for delivery with one year of driving history; Preferred to pass a Motor Vehicle Record Check, meeting company-specific standards

Benefits

Opportunity to grow talents and career; Fun and flexible work environment; Valuable work experience