Barback

The Barback is responsible for stocking, organizing, and maintaining bar supplies while assisting bartenders in delivering efficient, high-quality service to guests. The Barback works behind the scenes to anticipate needs, maintain cleanliness, and contribute to a positive and professional atmosphere.

Responsibilities

Stock bar items, including beverages, garnishes, glassware, and paper products; Refill ice bins and monitor supply levels throughout the shift; Anticipate bartender needs and provide timely assistance to support smooth service; Maintain cleanliness and organization of bar areas, storage rooms, and equipment; Arrive to work on time, prepared, and ready to set up as directed; Adhere to company policies, operating standards, and safety procedures; Deliver prompt, efficient, and quality support to ensure outstanding guest service; Assist with closing duties, including restocking and breakdown of bar stations; Maintain a professional appearance; Understand and be capable of ensuring that all policies and procedures are followed; Performs other duties as required and/or assigned

Requirements

Willingness and drive to exceed guest expectations; Must be personable, friendly and welcoming; Knowledge of bar operations, service standards, and basic food & beverage preparation; Must be able to create and serve drinks and food in a timely manner; Must maintain a well-groomed appearance and good personal hygiene standards; Subject to credit and background screening; High School diploma or GED required; Excellent interpersonal and communication skills; Must be personable and proactive in providing guests with the highest level of customer service; Ability to work effectively in a team-oriented and high energy setting, and take direction from supervisor; Must be able to work independently and in a team environment, interacting with multiple departments; Ability to read, speak, and write English language; Must be able to communicate in a clear manner with guests and teammates; Must be able to work flexible hours including nights, weekends and holidays; Must have or obtain and maintain ServSafe training certification; Must be able to walk/stand extensively, bend, kneel, climb stairs, balance, and maneuver throughout the various areas and surfaces of the venue; Must be able to lift and/or move up to 50 pounds or occasionally more with assistance; Work inside and outside the building is required and may have some exposure to adverse conditions; Must be able to hear and speak to use a two-way radio; Work flexible hours, including nights, overnights, weekends, and holidays

Nice to have

Prior experience in a bar, nightclub, or restaurant environment