Bartender/Spurs Club

Responsibilities

Setup, cleanliness and breakdown of assigned bar area; Recipe knowledge, proper ringing of all products, and cash and credit card handling; Provide a fun, friendly and exciting experience for all members; Uphold standards for the proper service of alcohol as set forth by Legends Hospitality and TABC; Menu planning and development; Other duties as assigned

Requirements

At least 2 years of experience in a high-volume bar; Current T.A.B.C. certification; Fluent in English; Ability to lift 30 pounds without aid; Ability to stand for an extended period without aid; Ability to stand or walk for varying lengths of time; Availability for an irregular schedule; Ability to work extended hours, including late nights, weekends and holidays; Excellent customer service; Extensive knowledge of classic and modern cocktail recipes; Proficiency in creating and developing unique cocktails; Understanding of cocktail balance and flavor profiles; In-depth understanding of spirits (whiskey, gin, vodka, rum, tequila) and their production processes; Understanding of beer types, brewing processes and serving techniques; Knowledge of wine varieties, regions and wine service; Strong interpersonal and verbal/written communication skills; Detail oriented; Ability to multi-task and keep order; Ability to work independently and in a team; Computer skills in Microsoft Word and Excel; Menu planning and development; Ability to stand, sit, handle objects, reach with hands and arms; Ability to lift and/or move up to 25 pounds; Close and distance vision

Nice to have

Bilingual in Spanish; Knowledge of wine varieties and regions; Proficiency in creating unique cocktails