Chef de Partie Pastry - Anantara Grand Hotel Krasnapolsky Amsterdam

Where your journey begins

In the heart of Amsterdam, overlooking the Royal Palace and National Monument , Anantara Grand Hotel Krasnapolsky Amsterdam blends timeless elegance with modern flair. With 402 stylish rooms, over 2,000 m² of meeting space, and a serene Spa & Wellness center, our hotel is a destination in itself.

Guests indulge in Michelin-starred dining at The White Room by Jacob Jan Boerma, sip signature cocktails at The Tailor, and enjoy the historic charm of Grand Café Krasnapolsky. The iconic Wintergarden — dating back to 1880 — hosts inspiring events and daily breakfast in a breathtaking setting.

Do you bring creativity, precision and passion to every dish? At Anantara Grand Hotel Krasnapolsky Amsterdam, we’re looking for a Chef de Partie Pastry who combines craftsmanship with innovation — creating sweet experiences that delight every guest.

Your role in the journey

As Chef de Partie Pastry , you’ll take ownership of our renowned pastry section, ensuring every creation meets the highest standards of quality and presentation. You’ll collaborate with outlets such as Grand Café Krasnapolsky , The White Room , Banqueting, In-Room Dining and Bar The Tailor , delivering desserts that elevate every dining experience.

Responsibilities

Managing daily operations within the pastry section.; Preparing and presenting desserts for all F&B outlets.; Training and guiding team members in pastry techniques and standards.; Maintaining hygiene and safety compliance across all stations.; Applying modern pastry trends and creative ideas to delight our guests.

Requirements

Creativity, precision and a passion for pastry.; Experience in a high-quality restaurant or luxury hotel environment.; Knowledge of current pastry trends and ability to apply them.; Strong communication skills in English, Dutch is a plus.; A proactive, team-oriented mindset and commitment to excellence.; Knowledge of Thai culture will be valued.

Benefits

A competitive salary based on Horeca CLA scale 6 and your experience.; An end-of-year bonu s equal to at least 75% of a gross monthly salary.; Global team member rates at 560 Minor Hotels worldwide.; Friends & Family rates to treat your loved ones worldwide.; 50% savings on F&B at 20 luxury hotels in Amsterdam.; A complimentary experience stay to immerse yourself in the Anantara guest journey.; Access to tailored learning programs and our Minor University.; Management development programs to support your growth.; Health & lifestyle perks including collective insurance, gym memberships, bike plans and more.