Demi Chef De Partie - Kuwait

We are hiring experienced Demi Chef De Partie for a reputed restaurant group in Kuwait.

Key Responsibilities
· Assist the Chef De Partie in daily kitchen operations
· Prepare and cook food according to recipes and company standards
· Handle assigned kitchen sections such as Hot Kitchen, Grill, Continental, Arabic, Asian, or Pastry
· Ensure consistency in food taste, quality, and presentation
· Maintain cleanliness and hygiene standards in the kitchen
· Support inventory control and stock management
· Minimize food wastage and maintain kitchen efficiency
· Coordinate with kitchen staff during busy service hours
· Follow food safety regulations and company SOPs
· Assist in training junior kitchen staff and Commis chefs

🔹 Benefits:
✔ Salary : 300 KD
✔ Accommodation & Transportation Provided

Job Location : Kuwait

Requirements

· Diploma/Degree in Hotel Management or Culinary Arts preferred; · Minimum 3–5 years of experience in restaurant or hotel kitchens; · Experience as Demi Chef De Partie or strong Commis I background preferred; · Good knowledge of food preparation and kitchen operations; · Ability to work in a fast-paced environment; · Team player with good communication skills; · Gulf experience preferred