General Manager(06233) - 558 E Castle Pines Parkway

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us…) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

Responsibilities

Responsible for everything that happens during your shift; Cost controls; Inventory control; Cash control; Customer relations; Set the example; Follow all policy and procedures 100% of the time and expect the same from your crew; Staffing; Paperwork; Food management; Work to a schedule; Perfect image and adherence to standards; Great customer service; Attendance and punctuality; Transportation to/from work; Store cleanliness; Marketing; Profitability

Requirements

18 years or older; Reliable transportation with a good BGC/MVR; Ability to comprehend and give correct written instructions; Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person; Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator); Must be able to make correct monetary change; Verbal, writing, and telephone skills to take and process orders; Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed; Ability to enter orders using a computer keyboard or touch screen; Ability to operate all equipment; Ability to stock ingredients from delivery area to storage, work area, walk-in cooler; Ability to prepare product; Ability to receive and process telephone orders; Ability to take inventory and complete associated paperwork; Ability to clean equipment and facility approximately daily; Ability to direct activities; Ability to perform repetitive tasks; Ability to work alone and with others; Ability to work under stress; Ability to meet strict quality control standards; Ability to deal with people; Ability to analyze and compile data; Ability to make judgments and decisions; Ability to stand for most tasks; Ability to walk for short distances; Ability to lift cases of ingredients and supplies weighing up to 50 pounds; Ability to carry pizza sauce weighing 30 pounds; Ability to carry trays of pizza dough weighing approximately 12 pounds per tray; Ability to push trays on dollies with force up to 7.5 pounds; Ability to climb stairs or a ladder infrequently

Nice to have

Some college education in restaurant management

Benefits

Orientation and training provided on the job; Advancement opportunities