Line Cook (PM/ Fine Dining)

Do you have a passion for culinary excellence and a desire to grow within a professional, high-caliber kitchen? We are seeking a dedicated and skilled PM Line Cook to join our upscale hotel restaurant. This role is perfect for someone who thrives in a fast-paced environment, enjoys precision and creativity, and wants to work under a talented culinary leadership team committed to exceptional dining experiences.

Responsibilities

Prepare and cook high-quality dishes with precision; Set up, maintain, and break down assigned station; Work closely with chefs and fellow cooks to support smooth service flow; Utilize fresh ingredients and modern culinary techniques; Maintain a sanitary, organized, and safe working environment; Execute dishes quickly and consistently during peak service hours

Requirements

1-2 years of previous experience as a Line Cook; Strong passion for food, culinary technique, and continuous learning; Ability to adapt quickly to changing menu needs and service requirements; Excellent teamwork, communication, and time-management skills; Strong knife skills and familiarity with professional kitchen equipment; Physical ability to stand for long periods, work in high heat, and lift up to 50 lbs; Availability to work evenings, weekends, and holidays; Active food handler's certification or ability to obtain one

Nice to have

Fine dining or upscale restaurant experience