Quality Assurance Supervisor

Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.

Responsibilities

Responsible for Quality Assurance and Product/Food Safety, Quality and Regulatory compliance, adhering to local, international, health and food safety regulations.; This is an operational role that requires full flexibility to work on a rotating schedule, including early and late shifts.; Have a comprehensive understanding of specifications from goods in to dispatch to airside.; Communicate non-conformances through all stage of Quality Assurance to the relevant departments – Operations, Purchasing, Logistics and Transport; To carry out the training of QA team and all DO&CO employees to ensure compliance to customer specifications and standard operating procedures.; To maintain a close working relationship with all operational departments and continuous flow of information relating to quality and production performance.; To liaise with production management and ensure that standard operating procedures are being followed as required and all staff are trained appropriately.; To allocate the work allocation for the QA staff on shift; Lead and direct internal audits, ensuring all corrective actions are implemented.; To support the Quality Assurance management team as required.

Requirements

Food industry experience in a similar role; Training in the field of food hygiene, HACCP and/or quality management or apprenticeship diploma and professional experience in the field of food safety.; Food Safety and Quality Assurance Knowledge; Highly result-orientated, high level of self-organization; Attention to detail, hands-on mentality.; Ability to work independently and in a team environment.; Stress resistant; Excellent verbal and written communication skills with the ability to transcend communication and training to executive leadership to hourly employees.