Sales Assistant - Part Time - Blessington, Co. Wicklow

MAXOL Station in Blessington, require a part -time Sales Assistant to join their fantastic team.

Applicant must be over 18 for the Sale of Alcohol & Cigarettes and Must be able to work weekends and deli experience is preferable.

This role is 32-39 hours per week with a pay rate of €16.65 per hour.

WORK LOCATION: MAXOL STATION IN BLESSINGTON

CUSTOMER CARE

- To serve customers in a friendly and efficient manner providing an exceptional standard of customer care

- To communicate with the customers in an effective and welcoming manner

- Ensure products are served to customers in line with Food Hygiene Requirements

- Maintain knowledge of current in deli sales and promotions

- Assist customers with queries regarding deli products

OPERATIONAL & STORE PRESENTATION

- To accurately compute sales prices, total purchases and receive & process appropriate payment from the customers in line with cash register and/or cash handling policy

- Assist customers in bagging purchases

- Maintain knowledge of current in store sales and promotions

- Answer customer queries with regard to the store and its merchandise

- To deal with customer complaints in a professional and pleasant way and refer to the Store Manager where appropriate

- Open and close cash registers performing tasks such as counting money, balancing cash drawers and making deposits in line with cash handling policy

- Clean shelves & counters and sweep floors internally and externally ensuring store is tidy and free from clutter at all times

- Clean all areas of the store (including staff facilities) as directed by Assistant Store Manager/Store Manager

- Maintain a clean and well organised back store area

- To receive and check stock in line with company guidelines

- Ensure stock is packed in line with company merchandising guidelines

- Update shelf edged labels as instructed by the Assistant Store Manager

- To rotate stock appropriately minimising waste

- To be vigilant at all times to prevent stock loss and waste

- To conduct stock takes as instructed by Assistant Store Manager/Store Manager

- To take care for your health & safety and that of your colleagues and customers and take action to reduce risks and hazards

FOOD SERVICE

- Check temperatures in the deli area ensuring they are compliant with HACCP regulations

- Maintain HACCP records in line with store policies

- Monitor Critical Control Points and ensure food is not open to contamination

- Comply with relevant controls around all foods including Fresh and Red Meats

GENERAL

- Any other duties that may be assigned to you by the Assistant Store Manager/Store Manager

Requirements

Previous experience of working on a Deli; Excellent interpersonal and communication skills; Excellent communication skills; Numerical abilities; The ability to work as part of a team; The ability to use initiative; Sound judgement with the ability to make decisions; Self-motivated; Good attention to detail