Waiter/Waitress

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet.

Green Coast Hotel is a luxury beachfront hotel located in Palasë, on the beautiful Albanian Riviera. Surrounded by stunning natural scenery and crystal-clear waters, the hotel offers a welcoming and professional environment focused on delivering exceptional guest experiences. As part of our team, interns have the opportunity to gain valuable hands-on experience, develop their hospitality skills, and work in a dynamic, international environment.

Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

We are looking for motivated and enthusiastic candidates to join our Food And Beverage team as Waiter/Waitress for the summer season, from May to September 2027

The Waiter/Waitress plays a key role in creating memorable dining experiences by providing attentive, personalized, and professional service to guests. This position contributes to guest satisfaction by ensuring that every interaction reflects the hotel’s standards, values, and commitment to responsible hospitality.

Responsibilities

Welcome guests in a friendly and professional manner, creating a positive first impression.; Take food and beverage orders accurately and deliver them promptly.; Ensure tables are properly set, maintained, and cleared according to service standards.; Provide detailed information about menu items, specials, and promotions.; Handle guest requests and complaints professionally, ensuring guest satisfaction.; Maintain cleanliness and organization of service areas.; Follow hygiene, health, and safety standards at all times.; Collaborate effectively with kitchen and bar teams to ensure smooth service.; Contribute to a positive team spirit and support colleagues when needed.

Requirements

Previous experience as a Waiter/Waitress in a hotel or restaurant is an advantage.; Strong communication and interpersonal skills.; Guest-oriented mindset with attention to detail.; Ability to work in a fast-paced environment.; Professional appearance and positive attitude.; Flexibility to work shifts, weekends, and holidays.; Knowledge of food and beverage service standards is a plus