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Assistant Manager (01608)- 13728 Olive Blvd

Part-time On-site work

Publication date: 01/11/2026

We are seeking a professional and organized Assistant Manager to join our team at our Chesterfield location on Olive Boulevard. In this role, you will play a key part in supporting daily operations, leading a team of associates, and ensuring exceptional service delivery. The ideal candidate will demonstrate strong leadership capabilities, operational efficiency, and a commitment to fostering a positive work environment while driving organizational success.

Responsibilities

Supervise and manage daily operations of the facility, ensuring all procedures and policies are followed consistently; Lead, train, and mentor team members to achieve performance goals and support their professional development; Create and manage staff schedules while optimizing labor resources and maintaining service quality; Monitor inventory levels, equipment maintenance, and facility conditions; report discrepancies and coordinate necessary repairs; Analyze operational metrics and performance data to identify improvement opportunities and implement solutions; Maintain open communication with team members and upper management; address concerns and resolve conflicts professionally; Ensure compliance with company policies, safety regulations, and local requirements; Assist in recruiting, onboarding, and evaluating team member performance; Support customer or client relations by addressing inquiries and ensuring satisfaction; Prepare reports and documentation as required by management

Requirements

Proven experience in a supervisory or management role within a retail, hospitality, food service, or similar operational environment; Strong organizational and time management skills with the ability to prioritize multiple tasks effectively; Excellent communication and interpersonal skills; ability to motivate and support diverse teams; Demonstrated problem-solving abilities and sound decision-making judgment; Proficiency with point-of-sale systems, scheduling software, or other relevant operational tools; Ability to analyze data and metrics to drive operational improvements; Customer service excellence and commitment to maintaining high standards; Conflict resolution and mediation skills; Flexibility to work varied shifts, including evenings, weekends, and holidays as needed

Nice to have

Prior experience in a fast-paced, high-volume environment; Knowledge of inventory management systems and practices

Benefits

Flexible Hours; Competitive wages; Employee discount on all food items; Advancement opportunities; Paid Training; Incredible Bonus Structure; Health, Dental & Vision Insurance offered after 60 days of employment; Voluntary accident coverage/Critical illness coverage; Flexible Spending Accounts; Ability to contribute to a 401(k)
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