Asst Restaurant Manager - Kuwait

We are hiring an experienced Asst Restaurant Manager for a reputed restaurant group in Kuwait.

Key Responsibilities
· Assist in managing overall restaurant operations and daily activities
· Supervise front-of-house staff and ensure smooth service operations
· Ensure high standards of customer service and guest satisfaction
· Handle customer complaints and resolve issues professionally
· Support staff scheduling, training, and performance monitoring
· Coordinate with kitchen and bar teams for efficient operations
· Monitor food quality, presentation, and service standards
· Assist in inventory control, stock management, and cost control
· Ensure compliance with hygiene, safety, and company SOPs
· Support in preparing operational and sales reports
· Maintain restaurant cleanliness, ambiance, and service quality
· Assist in achieving sales targets and operational goals

🔹 Benefits:
✔ Attractive Salary
✔ Accommodation & Transportation

Job Location : Kuwait

Requirements

· Diploma/Degree in Hotel Management or Hospitality preferred; · Minimum 4–6 years of experience in restaurant operations; · At least 1–2 years of experience in a supervisory or assistant management role; · Strong leadership and team management skills; · Good communication and customer service abilities; · Experience in fine dining or high-volume restaurant operations preferred; · Knowledge of POS systems and restaurant reporting; · Ability to work under pressure and manage busy operations; · Gulf experience preferred