Source:
Chef
Havenleisureltd
United Kingdom
; United Kingdom (whole country)
Publication date: 01/11/2026
Valid until: 15/11/2026
Position: Chef
Type: Full-Time / Part-Time / Seasonal
Pay Rates: £13.71 per hour
At Haven, we love cooking — and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
How to Apply
We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.
To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.
For support or adjustments during the application, contact us at: resourcingteam@bourne-leisure.co.uk
Type: Full-Time / Part-Time / Seasonal
Pay Rates: £13.71 per hour
At Haven, we love cooking — and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on board.
As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guest’s stay that bit more special.
How to Apply
We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.
To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.
For support or adjustments during the application, contact us at: resourcingteam@bourne-leisure.co.uk
Responsibilities
Prepare and cook high-quality meals to specification.; Collaborate with a supportive kitchen team.; Maintain a clean, safe, and organised kitchen environment.; Monitor food stock and place orders as needed.; Adhere to food safety and health & safety standards.; Support smooth kitchen operations to ensure consistent service.Requirements
Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie , or Sous Chef).; Understanding of cooking methods, ingredients, and kitchen equipment.; Enthusiastic team player with a love for food and attention to detail.; Ability to remain calm and efficient in a busy kitchen environment.; Flexibility to work evenings, weekends, and holidays.Benefits
An inclusive, supportive work environment.; Comprehensive training and ongoing support.; Career development opportunities, including fully funded qualifications.; Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!How to apply
Apply online: https://www.jobs.pl/en/oferta/100882416/aplikuj
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