Cook II

Join the Culinary Team at Desert Mountain Club! Take your culinary career to the next level at one of North America's premier private clubs. As a Cook II, you'll be part of an exceptional culinary team guided by Master Chef of France, Chef Bertrand Bouquin, while working with talented culinary professionals in a variety of kitchen environments. With seven unique clubhouses and restaurants, no two kitchens are alike. Gain experience preparing a variety of cuisines and dining experiences, from casual dining and upscale à la carte service to banquets and special events, while learning from experienced chefs and expanding your culinary skills in a supportive, growth-focused environment.

Responsibilities

Prepare and service all food items, including hot and cold, for all meal periods in the outlets, banquets, and/or catering menus according to property recipes and standards; Ensure food meets the quality, taste, and appearance standards of DMC; Check and complete mise en place and pars to set-up the station; Assist chef with inventory and ordering; Maintain a working knowledge of properly storing, rotating, and maintaining products; Execute all duties in accordance of DMC, Servsafe, and health department standards; Maintain walk-in coolers and food storage areas on a daily basis; Other duties as assigned by management

Requirements

2–3 years of experience in a professional full-service kitchen required; Positive attitude, strong work ethic, and ability to work well in a team environment; Required to work days, nights, weekends, and holidays; Required to stand for long periods of time; Required to lift and/or move up to 50 pounds – Frequently; Required to push and/or pull 90+ pounds and lift up to 90 pounds with assistance – Occasionally

Nice to have

Upscale dining experience preferred; Culinary school or apprenticeship program preferred

Benefits

Competitive pay; PTO, Sick Pay, Holiday Pay, and Paid Parental Leave; Annual Education Scholarship; Tuition Reimbursement, Professional Development Scholarship; Mentorship Program; Internships; Affordable medical, dental, and vision coverage; Medical FSA and Dependent Care FSA; FREE onsite medical clinic to all employees & their dependents; Mental health, wellness, and virtual care resources; FREE employee meals during shifts or meal stipend; FREE golf and tennis; Matching Retirement 401K Plan; Retail discounts; Pet insurance