Fishmonger - Eataly Flatiron

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge

A Fishmonger attends to the fish preparation needs of guests: selection, advice, cutting, cleaning, weighing and packaging. Reports to the Fish/Meat Counter Manager.

JOB REQUIREMENTS

Compensation: The base pay for this position is $20-$24 per hour.

Responsibilities

Assists guests with fish selection, and shares knowledge of preparation and cooking techniques; Cuts and cleans fish and shellfish, and cooks for salads; Weighs, packages and labels fish; Displays and stores food in the appropriate temperature conditions as per Department of Health standards; Stocks counter neatly, accurately and in a timely manner as per pricing menu, and promptly informs management when fish quantities or supplies are low; Cleans work station thoroughly; Performs other duties as required or assigned

Requirements

1+ year of experience working with fresh fish; Good knife skills; Customer service and/or sales experience in a retail environment preferred; High school diploma or equivalent preferred; Availability to work a flexible schedule including weekends; Ability to lift up to 50 pounds; Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting; Ability to work with knives, hand tools, utensils and equipment to cut fish; Food Handler’s License

Benefits

Medical, Dental, Vision Insurance; Paid Time Off; Paid Parental Leave; 401K with match or RRSP; Bonus program; Free family meal daily; Discounts at Eataly; Classes on products and Italian cuisine; Referral bonus program; and more!