Host

We are currently seeking a friendly and organized Host to be the first point of contact for our guests. As a Host, you will play a crucial role in creating a positive and memorable dining experience by greeting guests, managing reservations, and ensuring a smooth transition between the waiting area and dining tables. Join the dynamic team at OTL Restaurant Group, a thriving restaurant group with 10 locations across Idaho, Arizona, and Colorado. We are dedicated to providing exceptional dining experiences with a focus on quality, hospitality, and a welcoming atmosphere.

Responsibilities

Maintains a GUEST focus while performing duties; Greet and seat guests, present menus to guests, inform them of specials, soups and their server’s name; Maintain wait list, record accurate guest information and quote wait times accurately when tables are not immediately available; Maintain reservation book, record accurate guest information. Run floor plan board; Observe tables to keep track of clean, dirty and occupied tables. Communicate guest needs or requests effectively with server staff. Clean, organize and stock menus at host area; Answer phone calls; Answer questions concerning the menu and restaurant. Thank all guests as the leave the restaurant and invite them to return; Assist in clearing tables as needed; Prepare beverages and expedite food orders as needed

Requirements

Be 16 years of age; Possess a positive attitude and work well with other team members; Be able to communicate and understand the predominant language(s) of our guests; Must be able to work unsupervised; Must be available to work between the hours of 10:00 am to 11:00 pm; Must be able to stand and work for up to 4 hours at a time; Must be able to perform repetitive motion work without the assistance of restraints, braces or other incumbrances that limit range of motion or physical activity; Must be able to lift, move and shelve products and materials weighing up to 50 lbs; Must be able to work in temperatures exceeding 85* for extended periods of time; Be willing to follow direction and ask questions for clarification if needed; Be able to work in a fast-paced restaurant environment; A positive, upbeat attitude that cascades to your team and our customers; A reliable, can-do attitude and an unmatched work ethic; Excellent communication skills and attention to detail

Benefits

Company-paid Life and AD&D insurance; Benefits available after meeting eligibility requirements: Medical, dental, and vision; Short-term disability insurance; Supplemental life insurance; Employee Assistance Program; Up to 48 hours of paid sick and safe leave (PSSL) - Colorado locations only; Paid family and medical leave Insurance (FAMLI) and public health emergency leave (PHEL) - Colorado locations only; Flexible work schedules; Meal discounts; An opportunity to grow your career path within our family of brands; Competitive wages; Fun work environment