Pool & Beach Bartender

Located on the sun-drenched Kohala Coast, on sacred land marked by royal fishponds, natural lava plains, lush tropical gardens, and alluring beaches, Mauna Lani – meaning “mountain reaching heaven” – is an inspiring spiritual haven, defining a new era of experiential luxury on the Island of Hawaii. A resort for the generations, with contemporary guest rooms, suites, and private residences, CanoeHouse oceanfront dining, three distinct pools, a signature spa and wellness haven, and Kainalu Ocean Sports program, set the tone for transformational experiences and enriching cultural immersion.

For more information: auberge.com/mauna-lani

Follow Mauna Lani on Facebook and Instagram @MaunaLaniAuberge

The base salary for this position is $23.38 - $27.50 hourly.

Begin a rewarding journey with our team as a Pool & Beach Bartender, a key player in our vibrant establishment, you will not just serve drinks; you will be the curator of heartfelt moments, an alchemist of flavors, and the heartbeat of our social haven. This is a casual position.

Responsibilities

Assisting guests in beverage and drink preparation, servicing of the bar area and the restaurant in an efficient and timely manner; Relate with guests about needs, satisfaction with the beverage and drinks, ensuring a consistently caring and high-quality service; Be knowledgeable about the drink offerings mentioned in the menu as well as all standard drinks to assist guest in choosing their beverage based on likes/dislikes; Comply with Mauna Lani / Forbes standards in use within the Bar and Restaurant outlets.; Contribute to improving the F&B sales revenues by being knowledgeable about drinks, cocktails, spirits and other menu items, specials and prices; Accurately and quickly, take and place orders and input them into the Micros system ensuring correct timing and billing; Prepare the guest check accurately and collect payment or signature, as required; Operate, maintain and properly clean all bar equipment and fittings; Ensure that the bar is well-stocked at all times; Use safe food handling procedures and maintain a safe working environment by using proper food-handling skills and food safety guidelines

Requirements

Any combination of education and experience that provides the required knowledge, skills, and abilities.; High school graduate preferred.; Previous related experience preferred.; Ability to obtain Tuberculosis clearance. CPR and/or first aid certifications preferred.