Server/Waitstaff

Responsibilities

Set and clear tables, take residents’ dining orders and provide the highest level of customer service; Review menus with residents and acquaint new residents with dining at Atria; Assist with the preparation, delivery and cleanup of daily meals, banquets and special events; Create a strong sense of teamwork with your colleagues and positive relationships with residents; Clean and sanitize carpet, tables, chairs, condiment containers and equipment used in the dining room

Requirements

No experience needed

Benefits

On-the-job training – get paid to get trained; Competitive Pay; Paid Holidays & PTO; Comprehensive Health Plans; Career Advancement Opportunities; Tuition Reimbursement; Employee Loyalty Rewards Program; Retirement Savings Plan with Employer Match; Rewards & Recognition; Health & Safety