Assistant Manager(03258) - 112224 Boyette Rd

Being a Domino's Assistant Manager is more than just a job - it's a career. As an Assistant Manager, you are responsible for everything that happens during your shift, including cost controls, inventory control, cash control and customer relations. Additional responsibilities include staffing, paperwork, food management, work to a schedule, perfect image and adherence to standards, great customer service, attendance and punctuality, store cleanliness, marketing, and profitability. Domino's offers opportunities for career progression, from assistant manager to general manager to franchise owner.

Responsibilities

Everything that happens during your shift; Cost controls; Inventory control; Cash control; Customer relations; Set the example and follow all policy and procedures; Staffing; Paperwork; Food Management; Work to a Schedule; Perfect Image and Adherence to Standards; Great Customer Service; Attendance & Punctuality; Store Cleanliness; Marketing; Profitability; Operate all equipment; Stock ingredients; Prepare product; Receive and process telephone orders; Take inventory and complete associated paperwork; Clean equipment and facility approximately daily

Requirements

Responsible for all cost controls, inventory control, cash control and customer relations; Follow all policy and procedures 100% of the time and expect the same from crew; Staffing; Paperwork; Cost Controls; Cash Control; Food Management; Work to a Schedule; Perfect Image and Adherence to Standards; Great Customer Service; Attendance & Punctuality; Transportation to/from work; Store Cleanliness; Marketing; Profitability; Ability to operate all equipment; Stock ingredients from delivery area to storage, work area, walk-in cooler; Prepare product; Receive and process telephone orders; Take inventory and complete associated paperwork; Clean equipment and facility approximately daily; Ability to comprehend and give correct written instructions; Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person; Ability to add, subtract, multiply, and divide accurately and quickly; Must be able to make correct monetary change; Verbal, writing, and telephone skills to take and process orders; Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed; Ability to enter orders using a computer keyboard or touch screen; Work in varying and sometimes adverse weather conditions; Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions; Physical requirements including standing, walking, lifting up to 50 pounds, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching, and continuous hand tasks

Benefits

Career progression; Opportunity to become a franchise owner