Bartender

Borgo Pignano Florence is a refined boutique hotel nestled in a 5-hectare park in the picturesque Florentine hills, just a few minutes from the city center. As part of the prestigious Relais & Châteaux collection, the property will offer 32 elegant rooms and suites, a private villa, an exclusive spa, a heated pool, two restaurants, two bars and charming event spaces. It's an oasis of relaxation and sophistication in the heart of Tuscany.

Responsibilities

KEY DUTIES AND RESPONSIBILITIES; Serve guests in accordance with the hotel's food and beverage quality, presentation,; Adhere to the Beverage Department's Standard Operating Procedures and recommend improvements.; Set up the bar at the start of operations, ensuring all supplies, liquors, ice, glassware, juices, and garnishes are prepared.; Process drink orders efficiently, ensuring accuracy in the number of drinks and billing procedures.; Prepare all cocktails according to the hotel's standard beverage manual, using precise measurements.; Receive and verify liquor stock against previous shift’s requisitions, reporting discrepancies to the Bar Supervisor.; Maintain security in the work area, ensuring the bar is never left unattended unless properly relieved.; Assist with cleaning duties and disposing of melting ice.; Ensure compliance with Borgo Pignano service standards.; Maintain high levels of communication with colleagues and supervisors regarding guest preferences and special requests.; Uphold hygiene and health and safety regulations, ensuring a safe and clean working environment.; Participate in team briefings and training sessions to enhance knowledge and service quality.; Perform any additional duties as assigned by the Bar Supervisor or F&B Management.

Requirements

REQUIREMENTS; Previous experience of at least 2 years in a similar role within luxury hospitality or high-end dining.; Knowledge of beverage service, cocktails, and wines.; AIBES or IBA or similar certification is a plus; Fluency in English; additional languages are an advantage.