Catering Assistant

Catering Assistant
Glasgow
Up to £26,500
Benefits:

- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 week’s enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app; high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme Do you have a passion for providing genuine hospitality and impeccable service? Are you a collaborative team player? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that’s why we’re looking for a General Catering Assistant who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments.
We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.
If you are a General Catering Assistant who thrives on delivering extraordinary experiences, loves to be part of a harmonious and collaborative team, we would love to hear from you!

Responsibilities

We are seeking an enthusiastic and efficient Catering Assistant to join our dynamic team in Glasgow, United Kingdom. As a Catering Assistant, you will play a crucial role in ensuring our customers receive high-quality, nutritious meals in a clean and welcoming environment.; Assist in the preparation of food and snacks, following recipes and portion guidelines; Serve meals to customers in a friendly and professional manner; Maintain cleanliness and hygiene standards in the kitchen and dining areas; Operate catering equipment safely and efficiently; Collaborate with the kitchen team to ensure smooth food service operations; Assist with stock rotation and inventory management; Comply with all food safety regulations and organisational policies; Participate in food safety training programmes as required; Contribute to a positive dining experience for all customers; Adapt to changing priorities and work flexibly during busy periods

Requirements

Previous experience in food service or catering is desirable; Excellent customer service skills with a friendly and approachable demeanour; Strong attention to detail, particularly regarding food presentation and hygiene; Ability to work collaboratively in a fast-paced team environment; Flexibility to work varying shifts, including evenings and weekends if required; Physical stamina to stand for extended periods and lift moderate weights; Basic numeracy skills for portioning and stock management; Effective time management and organisational abilities; Capability to work efficiently under pressure during peak service times; Willingness to learn and adhere to food safety practices; Food hygiene certification is advantageous but not essential, as training will be provided