Chef de Partie

"Why work for Novotel London Blackfriars? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

We are looking for a full-time Chef De Partie to work at MAM London, part of Novotel London Blackfriars. You will play a pivotal role in our kitchen working alongside a fantastic team. We are looking for someone who is fully flexible with shifts.

Responsibilities

To run and supervise any kitchen section to the required standards set by the Head Chef; To ensure all preparation of the designated section is complete and ready for each service; Ensure good stock and waste control is practised; Be responsible for the quality control of stock and prepared foods; Execute cooking to the expected high standard quickly and efficiently; Ensure the cleanliness and organisation of designated section; Support Head Chef & Sous Chef in delivering required standard of food; Appropriately delegate jobs to junior chefs and apprentices and support them in their development; Maintain a positive and proactive attitude at all times and seek to improve and advance your skill set and performance; Perform other duties as assigned by the Head Chef and management; Seek to ensure that all hotel guests and non-residents enjoy the best experience possible

Requirements

Ability to work well under pressure in a fast paced environment; Ability to work cohesively and collectively as part of a team