Źródło:
Clinical Dietitian
Erickson
Springfield, United States
42-45 USDper hour
Publication date: 02/11/2026
Ready to turn your passion for nutrition into something truly meaningful? As a Clinical Dietitian in our vibrant senior living community, you'll be a wellness champion, helping residents feel their best through personalized nutrition care, education, and support. You'll collaborate with a dedicated healthcare team, build lasting relationships with residents and families, and make a real impact on health and quality of life every day. If you love combining clinical expertise with compassion, creativity, and connection, you'll find a rewarding career, a supportive team, and a community that celebrates the difference you make. 32 hours a week with benefits.
Responsibilities
Develop and implement nutritional care plans based on assessments, integrating them into overall care plans; Monitor and document the nutritional status of Continuing Care residents and report findings; Evaluate, document, and report on nutritional needs and discharge summaries for Home Health and Hospice residents; Collaborate with interdisciplinary teams to provide nutritional counseling and education; Educate on dietary plans, food selection, and adapt recommendations to individual needs; Oversee food production systems, sanitation, and menu compliance with regulatory standards; Contribute to the supervision, training, and evaluation of dining services staff; Conduct Quality Assurance audits and maintain confidentiality and safety of records; Ensure all services and programs comply with federal, state, and local regulations; Maintain professional knowledge, registration, and licensure, while fostering effective relationships with team members and residentsRequirements
Licensed Dietitian and Registered Dietitian with the Commission on Dietetic Registration; Knowledge of and ability to utilize clinical and administrative dietetics including issues in persons with terminal illness; Demonstrate effective communication skills, both verbal and written, initiative to recognize a problem and develop a plan of correction; Flexible schedule; available for evenings, weekend, and holiday shiftsNice to have
Experience in health care food service management; Experience in clinical nutritionBenefits
Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options; PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law; 401k for all team members 18 and over with a company 3% match; Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age; 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices; Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library; Growth Opportunities – grow with the company as we open new communities and expand on our existing onesHow to apply
Apply online: https://www.jobs.pl/en/oferta/101088908/aplikuj
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