Źródło: CrawlJobs

Dishwasher / Steward

DoubleTree by Hilton Orlando at SeaWorld Horseshoe Bay, Stany Zjednoczone
15 USDza godzinę
Pełny etat Praca stacjonarna

Data publikacji: 09.08.2026

The Dishwasher / Steward supports the Food & Beverage operation by maintaining cleanliness, sanitation, and organization across all kitchen and service areas. This role ensures that all china, glassware, silverware, and kitchen equipment are properly cleaned, stored, and ready for service, contributing to overall operational efficiency and guest satisfaction.

Responsibilities

Maintain cleanliness and sanitation of dish room, kitchen areas, and back-of-house spaces; Operate dishwashing equipment to clean and sanitize china, glassware, and utensils; Sort, stack, and properly store cleaned items; Clean and maintain dish machines, workstations, and surrounding areas; Remove trash and keep waste areas clean and organized; Assist with deep cleaning tasks including floors, walls, and service areas; Support kitchen team as needed to maintain smooth operations; Follow all health, safety, and sanitation standards

Requirements

Ability to work in a fast-paced, team-oriented environment; Basic communication skills to follow instructions and interact with team members; Minimum age: 18+; Food Handler Certificate required; Ability to meet grooming and uniform standards, including slip-resistant footwear; Ability to stand, walk, and move for extended periods; Ability to lift and carry up to 50 pounds; Ability to perform repetitive tasks including bending, reaching, and lifting; Ability to work in a fast-paced kitchen environment

Nice to have

Prior experience in a kitchen or stewarding role; High school diploma or GED; Dedicated; Team Player; Flexibility; Growth Opportunities

Benefits

Medical, dental, and vision insurance; 401(k) with employer match; Paid vacation and holidays; Short- and long-term disability coverage; Critical illness and accident insurance; Associate Relief Fund access; Subsidized associate housing and shuttle service; Weekly meal subsidies; Limited access to resort amenities (based on business levels); Retail and dining discounts; Discounted rates at Crescent Hotels & Resorts properties nationwide
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