Dishwasher Steward

JOB OVERVIEW: To clean, transport, and store all chinaware, glassware, and silverware. Maintain cleanliness in all kitchen areas and the back dock. ESSENTIAL JOB FUNCTIONS: 1. Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle, and dock area. 2. Break down trays, set up the dish machine, wash dishware, and sort and store all clean china, glass, and silver using proper procedures. 3. Empty trash cans and wash inside and outside. 4. Thoroughly clean dock area and dumpster. 5. Break down the dish machine and clean inside and outside. 6. Clean all breakdown tables. 7. Clean tile walls and baseboards. 8. Perform any other job-related duties as assigned.

Responsibilities

To clean, transport, and store all chinaware, glassware, and silverware; Maintain cleanliness in all kitchen areas and the back dock; Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle, and dock area; Break down trays, set up the dish machine, wash dishware, and sort and store all clean china, glass, and silver using proper procedures; Empty trash cans and wash inside and outside; Thoroughly clean dock area and dumpster; Break down the dish machine and clean inside and outside; Clean all breakdown tables; Clean tile walls and baseboards; Perform any other job-related duties as assigned

Requirements

Must have the ability to communicate in English; Self-starting personality with an even disposition; Maintain a professional appearance and manner at all times; Can communicate well with guests; Must be willing to “pitch-in” and help co-workers with their job duties and be a team player; Must be able to withstand prolonged periods of standing and/or walking; Ability to lift at least 50 lbs.