Event Server - Full-Time and Part-Time

At Rimrock Banff, we create more than luxury experiences, we create moments that move people. Guided by Wellness, Adventure, and Culture, our people live and work in one of the most inspiring places on Earth, delivering hospitality with purpose and heart. Here, every day brings connection, growth, and unforgettable memories, on and off the clock.

Live boldly. Work with heart. Stay moved.

https://www.rimrockcareers.com/

This role is about more than serving food, it’s about delivering flawless, thoughtful service that enhances the guest journey from start to finish. As an Event Server, you play a key role in shaping how our guests experience both intimate moments and large celebrations. With a high level of technical skill, attention to detail, and quiet professionalism, you ensure every touchpoint is polished and personalized.

Start Date: August 2026

Contract Type: Full-time/Part-time/Permanent/Seasonal available

Who You Are

You are focused, precise, and thoughtful. Guests may not always remember what they ate, but they will remember how you made them feel. You take pride in getting things right the first time, and thrive in structured environments where quality, professionalism, and consistency matter most.

Attend with precision. Serve with pride. Stay moved.

Physical Demands

Visa Requirements: Must be legally authorized to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Responsibilities

Provide warm, discreet, and professional service across banquet events.; Anticipate guest needs and personalize each interaction with detailed menu knowledge.; Communicate clearly with guests regarding service times, charges, and payment methods.; Deliver food and beverage with care and polish; Set up, serve, and tear down events, following Banquet Event Orders (BEOs) with precision.; Handle POS transactions and serve alcohol responsibly and accurately.; Restock bars, polish glassware and cutlery, and maintain tidy, organized service areas.; Collaborate seamlessly with the kitchen and fellow servers to ensure efficient execution.; Complete detailed checklists and pass-on notes to support smooth transitions between shifts.; Support and uplift your team through consistent, thoughtful communication and quiet reliability.; Contribute to a culture grounded in care, detail, and authenticity.; Uphold Four Diamond service standards in every interaction, from back-of-house prep to front-of-house presentation.

Requirements

ProServe certification required.; Previous banquet or in-room dining experience in a luxury environment is an asset.; Naturally detail-oriented, professional, and composed demeanor.; Strong time management and organizational skills under pressure.; Continuous standing and walking for long periods; Frequent lifting and carrying up to 25lbs / 12kg, occasional lifting up to 50lbs / 23kg; Frequent bending, reaching and crouching.; Ability to work in varying temperatures, humid kitchens, and cleaning environments

Benefits

Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like, Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees after 3 months.; Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees.; Employee travel program with discounts on room rates as well as on food & beverage at Accor properties world-wide.; Access to the Mountain Explorer Travel Program, exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Accor Hotels in Banff, Lake Louise, Jasper & Whistler.; One complimentary buffet meal per shift in our staff cafeteria.; Subsidized shared Staff Accommodation for full-time status.