FSQA Technician, 2nd Shift

Our Food Safety & Quality Assurance Technicians are responsible for a number of things throughout their typical day. The technician is responsible for performing hourly quality checks in-process and on finished goods. The technician is also to ensure adherence to all food safety and regulatory requirements. We are looking for this FSQA Tech to work second shift (2:00-10:30pm) at our Burr Ridge Production facility. Location: This role will be onsite at our facility in Burr Ridge. Shift: Monday through Friday, 2:00 PM to 10:30 PM, with occasional flexibility required based on business needs.

Responsibilities

Performing hourly quality checks in-process and on finished goods; Ensuring adherence to all food safety and regulatory requirements; Continually evaluate products (WIP, FGs, ingredients) to ensure compliance with DG quality standards; Continually evaluate production equipment to ensure consistency and safety in output; Ensuring quality and food safety processes are in place and active across the floor; Responding to quality and food safety concerns and guiding the corrective action discovery process

Requirements

Have an analytical mindset - be a problem solver; Works independently with minimal supervision; Good communicator; Passion for quality and customer experience; 2-4 years food manufacturing experience (GMPs, FSMA, HACCP); High School Diploma; Quality experience

Nice to have

ASQ or other quality-related certification or training (relevant experience in quality)

Benefits

Medical; dental; vision coverage; immediate vesting in 401k plan; paid time off; company-paid leaves; popcorn allowance (free popcorn); second shift differential $0.50 per hour