Kitchen Manager

Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control over food/labour costs. The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency. Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

Responsibilities

Oversee daily Heart of House operations of Canada's leading casual dining restaurant; Oversee daily kitchen operations, including managing, scheduling, training, and control over food/labour costs; Lead the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency; Oversee inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices; Ensure guests and team members have an excellent Boston Pizza experience from start to finish; Demonstrate outstanding leadership abilities and champion a fun and safe work environment; Contribute to a thriving workplace culture

Requirements

Skilled at overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels; Outstanding leadership; Strong foodservice background; Effective communication; Champion a fun and safe working environment; Flexible schedule required; Management level; Leads by example and works alongside team members; Achieves goals through strong organizational skills and effective time management; Builds relationships by finding common ground and working cohesively with all team members; Committed to championing the 'Heart of Hospitality,' Boston Pizza's Brand Standards and Food Safety; Effectively communicates, sharing goals, challenges and continuously coaching the team on ways to progress; Maintains composure and thrives in a fast-paced environment; Driven by professional development opportunities and consistently seeking new learning and skill-building moments

Benefits

Training & Professional Development: Online and on the job training, Manager Development Certification and Management Training Program, Leadership conference and leadership on the road; Work/Life Balance: Flex scheduling, days or nights; Industry Leader: 55 year old company with over 375 Restaurants from coast to coast; Community Focused: opportunities to give back; Collaboration: Share best ideas with corporate team – KM Corner, KM Council, Access to Regional Operations Managers, Senior Operations Managers and Senior Leadership; Awards & Recognition: BPI Scholarship Awards; Flexible scheduling that fits your lifestyle and contributes to life-work balance; Opportunities for career growth within the restaurant or at Boston Pizza head office; Build relationships and give back to local community; Boston Pizza Scholarship Program; Management Training Programs, Leadership Development conferences and dynamic mentorship programs; Respectful culture and work environment where feedback matters; Fantastic reward and recognition programs