Restaurant Supervisor - Kuwait

We are hiring an experienced Restaurant Supervisor for a reputed restaurant group in Kuwait.

Key Responsibilities
· Supervise daily restaurant operations and front-of-house activities
· Ensure high standards of customer service and guest satisfaction
· Coordinate and manage restaurant staff during shifts
· Monitor staff grooming, attendance, and performance
· Handle guest complaints and resolve issues professionally
· Ensure proper table setup, cleanliness, and hygiene standards
· Support staff training and onboarding of new employees
· Coordinate with kitchen and bar teams for smooth service operations
· Monitor inventory of restaurant supplies and report shortages
· Ensure compliance with company policies, food safety, and hygiene standards
· Assist management in achieving sales and operational targets
· Prepare shift reports and maintain operational records

🔹 Benefits:
✔ Attractive Salary
✔ Accommodation & Transportation Provided

Job Location : Kuwait

Requirements

· Diploma or Degree in Hospitality Management or related field preferred; · 3–5 years of experience in restaurant or hospitality operations; · Previous supervisory experience in restaurants, cafés, or hotels preferred; · Strong leadership and team management skills; · Excellent communication and customer service abilities; · Ability to work under pressure in a fast-paced environment; · Good problem-solving and conflict-resolution skills; · Knowledge of POS systems and restaurant operations