Źródło: CrawlJobs

Waiter / Waitress

Baxter Storey London, Wielka Brytania
Pełny etat Praca stacjonarna

Data publikacji: 04.09.2026

Join Searcys at a spectacular new venue opening in the heart of Knightsbridge this year. Set within one of London’s most prestigious and vibrant destinations, we are looking for an outstanding Kitchen Waiter/Waitress to join our opening team.

An exceptional opportunity to be part of one of London’s most anticipated luxury openings. Jaguar is an iconic brand with an illustrious heritage that is now undergoing a dramatic transformation. Jaguar is being repositioned as a modern luxury brand, creating a new end-to-end client journey underpinned by an all-electric portfolio.

This new Knightsbridge location will play a defining role in that vision — establishing a presence and creating a destination that builds brand presence, deepens client engagement, and drives cultural relevance from the moment it opens.

We are seeking an experienced and dedicated Waiter/Waitress to support the management team in the day-to-day operation of the venue. As a Searcys Waiter/Waitress , you will take ownership of your section, delivering attentive, seamless service while anticipating and exceeding guest expectations. With a passion for hospitality, you will ensure exceptional food and beverage experiences that reflect the high standards synonymous with the Searcys brand.

Contract: Full Time & Part Time

Salary: £17.50 inclusive of Tronc

Opening times: 10:00 - 20:00

Open 7 days a week

Responsibilities

Provide exceptional service to our guests; To successfully participate in the delivery of all food and beverage services; Take part in the setup of restaurant and events; Nurture and develop new commis waiters; Adhere to all company policies and departmental procedures/trainings; Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers; Deal effectively and courteously with guest requests, and to refer them to the line manager, if necessary

Requirements

Excellent communication skills; Hands on and proactive approach; Able to work autonomously and as part of a team; Passion for food and beverage; Excellent time management; Strong organisational skills

Benefits

50% discount across Searcys venues; Enrolment into the Searcys pension scheme; Up to 35 days annual leave (dependant on job role); Access to everyday discounts and communication portal; Employee assistance programme; Enrolment into Searcys Champagne School; Meals provided on shift when working within one of our venue; Annual celebration event; Cycle to work scheme; Your birthday off to celebrate in style; A day off to volunteer / give back to the charity of your choice
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