Seasonal Fine Dining Server

Overlooking Maine’s largest glacier lake, Blair Hill Inn’s stunning ten-guest room country estate sits commandingly atop a 20′ high, 900′ long field stone wall. Its hillside perch provides one of the most beautiful, expansive lake views in the world. This destination resort sprawls across 79 acres with a soothing spa, private hiking trails, scenic overlooks, a trout pond, fields and woodlands. Once a breeding farm built in 1891, it is now a finely restored boutique hotel with exquisite décor, and exceptional service.

The renowned, gourmet Slate restaurant serves a tasty farm-to-table menu and the handsome wood-paneled cocktail lounge offers fine wines, libations, and small bites. The warm welcome, individual service, absolute discretion and love of detail are evidenced by being the only Relais & Châteaux designated hotel and restaurant in Maine.

We are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent luxury hotel and restaurant owners.

PLEASE NOTE: This job is located in Greenville, MAINE

Blair Hill Inn / Slate Restaurant is searching for an experienced fine dining server who would enjoy working in an exciting, fast-paced environment with an amazing team and beautiful view each night.

In order to succeed as a server, you should be observant and have the ability to think critically and efficiently. You should be a skilled communicator with excellent guest services skills.

Schedule

Our 2026 season goes through October 24

To apply, email to info@blairhill.com or call/text 207. 280. 0747

Requirements

fine dining restaurant server experience; working knowledge of wine and ability to perform wine service table side; Excellent customer service skills.; Exceptional communication and interpersonal skills.; Willingness to work during peak hours, including nights, weekends, and holidays.; Ability to walk, stand, and occasionally carry heavy items in a fast-paced, stressful environment.