Team Member

At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares. Our restaurants are fast-paced, supportive, and built around teamwork. As part of Convive Brands, you'll have opportunities to grow across a portfolio of restaurant concepts, including California Pizza Kitchen and Le Pain Quotidien.

Responsibilities

Provide friendly and attentive service to all guests throughout the entirety of the visit; Receive food orders for your station, adding each ingredient as requested; Anticipate guest needs and note any preferences provided by the guest; Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items; Handle any guest situations with genuine empathy and elevate to a manager as necessary; Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments; Organize money and receipts throughout the shift in adherence with the Little Beet Brands cash handling policy; Keep all areas of the restaurant clean and organized by following cleaning checklists; Prep and execute all menu items; Assist with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary; Assist with setting up the seating area, including napkin and silverware stations; Assist with basic food preparation according to the checklist and prep sheets

Requirements

3 to 6 months of related restaurant experience or training; Ability to speak, read, and understand the primary language(s) of the work location

Nice to have

Experience with POS systems, especially Toast; Flexibility in schedule; Ability to be cross-trained in all areas of the dining room and retail space

Benefits

Enrollment in Company-contributed health coverage plan; Accrued Paid Time Off; 401k with up to 4% match after ninety (90) days of employment; Pre-tax commuter benefits (in applicable States); Team member discounts at all our brands; Employee Referral Program